9512.net
甜梦文库
当前位置:首页 >> >>

The difference between Chinese and Western food culture



The difference between Chinese and Western food culture
? 1 Chinese food culture ? 2 Western food culture

一 The introduction of Chinese food culture
China's cuisine has evolved into one of the great cuisines of the world. For more than 5,000 years, food has played an auspicious role in nearly all aspects of Chinese society from health and medicine to business and celebration and it is no less important today. The overall importance of food in China can't be understated; upon greeting, Westerners will inquire about your health, the Chinese will ask if you've eaten.

? Chinese cuisine, rich and colorful, has, as its main features diversified color, aromatic flavor, and excellent taste. With these three characteristics, Chinese cuisine is not only tasty but also a work of art for people to appreciate.

? ?

二 The introduction of Western food culture
Westerners prefer small and preferences .Their purpose of cooking food is to purse the nutrition and taste.

A Brief Discussion of cultural differences between Chinese and Western restaurants
? Food and beverage products as a result of geographical features, climate environment, customs and other factors, will appear in the raw materials, flavors, cooking methods, eating habits of different degrees of difference. It is precisely because of these differences, food and beverage products have a strong regional. The difference between Chinese and Western cultures to create a diet of Chinese and Western cultural differences, and this difference from the Western way of thinking and a different philosophy of life. Chinese people focus on "harmony between man and nature", the Western emphasis on "peopleorien

? First, the concept of two different diets ? Second, the difference between Chinese and Western restaurants target Third different diet way

The reason why Chinese food has its own unique charm, the key lies in its taste. And the selection of delicious is to reconcile, for the taste of food, cooked food after heating, together with the flavor ingredients and excipients, as well as to reconcile the smell of spices, woven together to coordinate the integration to each other, mutual aid infiltration, harmonious , you have me, I have you. China cuisine about the beauty of harmony is the essence of Chinese culinary art of the. Dishshaped and the color point is the external things, and the taste is something intrinsic, rather than deliberate modification of the internal re-appearance, re-taste dishes of food and not too much to demonstrate the shape and color, this is China concept of diet the performance of the most important.

? Contrast-oriented "flavor" of the Chinese diet, the Western diet is a rational concept. Regardless of food color, flavor and taste, how to shape, and nutrition must be assured that one day pay attention to the intake of calories, vitamins, protein and so on. Even if the same taste, but also must stop - as nutritious

Westerners think that food is to eat, so eat large pieces of meat, whole chickens and other "hard vegetables." China's cuisine is "Taste", so the Chinese cooking at the selected materials also show a great many Westerners arbitrary things as disposable materials in China are excellent raw materials, foreign chefs can not deal with the things, the hands of a chef in China, you can dice sanctified. Chinese food shows in the materials used for the extensive arbitrary.

据西方的植物学者的调查,中国人吃的菜 蔬有600多种,比西方多六倍。实际上, 在中国人的菜肴里,素菜是平常食品,荤 菜只有在节假日或生活水平较高时,才进 入平常的饮食结构,所以自古便有“菜食” 之说,菜食在平常的饮食结构中占主导地 位。中国人的以植物为主菜,与佛教徒的 鼓吹有着千缕万丝的联系。他们视动物为 “生灵”,而植物则“无灵”,所以,主 张素食主义。

In China, a banquet, no matter what purpose, there will be only a form, that is, everyone sitting around, sharing a seat. Use roundtable banquet, which resulted from a form of solidarity, courtesy of Fun atmosphere. Delicious food on the table's center, people appreciate it is a table, the object of taste is also a table of vector-borne human feelings. People to toast each other so that food and food advice in the face of good things, reflects the mutual respect between people, the virtues of comity.

Western-style banquets, the food and wine, although very important, but in fact it is as a foil. Friendship is the core of the banquet, with the conversation between the guests sitting next to the purpose of friendship. Chinese food and more obvious differences in the way of Western popular buffet. This method is one by one all the food out, we take what we need or do not have a fixed position on the eating, walking free, in this way to facilitate the exchange of emotion between individuals, so do not have all the table, but also the Westerners personality, self-respect. However, eating their own, each disturbance, the lack of a number of Chinese people enjoy better atmosphere for a total of music.

? Sichuan food is famous for its many flavors, and almost every dish has its own unique taste. This is because many flavorings and seasonings are produced in Sichuan Province. These include soy sauce from Zhongba, cooking vinegar from baoning, special vinegar from Sanhui, fermented soy beans from Tongchuan, hot pickled mustard tubers from Fuling, chili sauce from Chongqing, thick, broad - bean sauce from Pixian, and well salt from Zigong.

? Zhejiang cuisine, also called Zhe Cai for short, is one of the eight famous culinary schools in China. Comprising the specialties of Hangzhou, Ningbo and Shaoxing in Zhejiang Province regarded as "land of fish and rice", Zhejiang cuisine, not greasy, wins its reputation for freshness, tenderness, softness, and smoothness of its dishes with mellow fragrance. Hangzhou cuisine is the most famous one among the three

Pizza is one of the most delicious food in the world. Italy has two such dishes, pasta and of course pizza. In America pizza usually falls into two categories: thick and cheesy Chicago style or thin and more traditional New York pizza. In Italy pizza also falls into two distinct categories: Italian pizza and the rest of the world. It might seem silly considering the basic ingredients, but one taste of a true Italian pizza and that's it. You will never feel the same about this simple and delicious food again.

They pay attention to dinner, it is important to treat are often in the evening, with the spouse to carry. Noon meal known as the work is simpler, the end of an hour, without a spouse. Dinner time on the long, often eating while drinking, chatting while, eat a meal with more than 2 hours or even longer, they are more praise Slow Food movement, that this is a true food culture.

“香煎三文鱼扒”是厨师的拿手菜, 三文鱼扒选用来自挪威的三文鱼, 配上厨师精心独特的香草汁,经 过10多分钟的精心煎制,一盘鲜 嫩的三文鱼扒就这样呈现在您的 面前。咬一口,三文鱼的鲜美肉 汁渗进嘴里,散发海鲜的独有甜 味,肉质则很弹牙。 “软滑流沙朱古力蛋糕”,外 层是朱古力蛋糕,包住里面的是 朱古力流沙。享用时用刀切开, 见到一层好像熔岩一样的朱古力 流沙溢出,见到就想一口咬下去。 蛋糕吃起来软滑香口,甜而不腻。

归根结底还是感性与理性之间的差异。但 是,这种差异似乎在随着科学的发展而变 的模糊。越来越多的中国人以不再只注重 菜的色、香、味,而更注重它的卫生与营 养了。尤其是在经历了非典以后。还有, 人们因为越来越繁忙的工作,觉得中餐做 起来太麻烦,不如来个汉堡方便等。这样 一来在饮食上差异也就不太分明了。



更多相关文章:
The_difference_between_Chinese_and_western_culture
The_difference_between_Chinese_and_western_culture_英语学习_外语学习_教育专区...When you have Western food, People sat around the dinner table, foods are...
...Differences between Chinese and Western Food Cul...
The difference between Chinese and western food culture is one of the phenomenon of cross-cultural communication. The analysis and study to it can help ...
The Differences between Chinese and Western Food Cu...
长 沙学 院 CHANGSHA UNIVERSITY 毕业设计(论文) 设计(论文)题目: The Differences between Chinese and Western Food Culture 学生姓名:考助籍学号:点: ...
...about eating culture between China and western
The difference about eating culture between China and western_英语学习_外语学习...In their opinion, hot food is more delicious than cold food. 4. ...
Differences Between Chinese and Western Food Cultur...
Differences Between Chinese and Western Food Culture 浅析中西饮食文化的差异_管理学_高等教育_教育专区。英语专业毕业论文 毕业论文题目 浅析中西饮食文化的差异 ...
The Differences Between Chinese and Western Food Di...
The Differences Between Chinese and Western Food Dietetic Culture 英语专业毕业论文_理学_高等教育_教育专区。英语专业毕业论文 The Differences Between Chinese and...
...between-Chinese-and-Western-Food-Culture翻译
The first difference between Chinese and western food culture is about different main food. Rice and cooked wheaten food are two main staple foods in the...
Food culture difference between china and western
Food culture difference between china and western In our day life ,we often associate food with important holidays and the chance to meet distinguished ...
The Differences Between Chinese and Western Food Di...
The Differences Between Chinese and Western Food Dietetic Culture 中西饮食文化的差异_管理学_高等教育_教育专区。英语专业毕业论文 ...
The Differences Between Chinese and Western Food Di...
The Differences Between Chinese and Western Food Dietetic Culture 中西饮食文化的差异_管理学_高等教育_教育专区。英语专业毕业论文 ...
更多相关标签:

All rights reserved Powered by 甜梦文库 9512.net

copyright ©right 2010-2021。
甜梦文库内容来自网络,如有侵犯请联系客服。zhit325@126.com|网站地图